antknee
09-26-2007, 12:49 PM
This was a cake my father used to make us growing up. I haven't had it in ages, but found the recipe searching....thought maybe you guys would wanna try it out. The Kahlua liquer + the Skor bar = sex. If you don't know what a Skor bar is, its a Chocolate toffee bar made by Hershey's :)
http://www.hometownfavorites.com/images/items/Large/hfca300.jpg
Skor Candy Bar Dessert
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package chocolate cake mix
2 packages white chocolate mousse mix
8 regular Skor or Heath bars -- frozen then crushed
(not too fine)
16 ounces Cool Whip
-Mix and bake cake according to directions in a 9x13 pan. Cool.
-Cut into small-med. squares.( At this point you may sprinkle Kahlua liqueur
over the cake.)
-Make mousse according to directions. Some places carry different brands of
white chocolate mousse and the results are very good.
-Put a layer of cake squares in a pretty glass trifle bowl. Add a layer of
mousse, a layer of cool whip and some candy. Continue layering ending with
cool whip. Sprinkle candy bits on top. This makes a very pretty and yummy
dessert. You can also sprinkle Kahlua liqueur over the cake after taking it
from the oven, this is also very good. I usually only make 2 layers in the
bowl.
http://www.hometownfavorites.com/images/items/Large/hfca300.jpg
Skor Candy Bar Dessert
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package chocolate cake mix
2 packages white chocolate mousse mix
8 regular Skor or Heath bars -- frozen then crushed
(not too fine)
16 ounces Cool Whip
-Mix and bake cake according to directions in a 9x13 pan. Cool.
-Cut into small-med. squares.( At this point you may sprinkle Kahlua liqueur
over the cake.)
-Make mousse according to directions. Some places carry different brands of
white chocolate mousse and the results are very good.
-Put a layer of cake squares in a pretty glass trifle bowl. Add a layer of
mousse, a layer of cool whip and some candy. Continue layering ending with
cool whip. Sprinkle candy bits on top. This makes a very pretty and yummy
dessert. You can also sprinkle Kahlua liqueur over the cake after taking it
from the oven, this is also very good. I usually only make 2 layers in the
bowl.