Marinating in my fridge

[just jess]

a huge piece of skirt steak...marinating in tons of garlic, lemon, salt, pepper, white vinegar, and olive oil...i also made a makeshift chimichurri with the same marinade and added think sliced onions last night and some dried parsley so they get nice and soft.

Unfortunately i wont be eating it tonight bc i am going out :grumpy but it will make a good dinner for tomorrow :rubhands

shoutout to aspano for hooking me up :heythere
if ur around tomorrow night u should come eat some! lol

[chrisd1163]

that sounds scrumptious. maybe some garlic mashed with it.