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Thread: Vegetables...

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  1. #1
    Registered User
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    Jan 2000
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    Vegetables...

    When I was a kid, I absolutely hated all green vegetables. My grandfather would force me to eat them though. So I would do the old wash them down whole trick. Well one night, we go to my grandfathers house for this real important dinner with business clients. They served brussel sprouts, so I did what I would normally do....wash them down whole. I got the thing half way down, but it was too big...so I choked on it and then spit it out across the table...right into the salad...hahahaha...I was so embarrassed.

    To this day I can't eat brussel sprouts.

  2. #2
    The Anti Housewife
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  3. #3
    NCC Chef de Cuisine
    Join Date
    Jan 2000
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    Poorest County in NY
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    i love veggies but im with you brussel sprouts are just a no no
    nasty little vegetables
    pain in the ass to prepare to, my chef made me peel and skin them only to give them to another im like wtf but oh well as long as i don't have to eat them im fine...
    jt

    you bring light in..to a dark place

  4. #4
    NCC Executive Chef
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    Brussel Sprouts are nasty whole, but if you cut the core of them out and pull apart the remaining leaves and then saute them in butter with bacon and garlic, its real good................

  5. #5
    NCC Chef de Cuisine
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    Jan 2000
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    Poorest County in NY
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    yeah we did in class, maybe its good with bacon but i don't do pork, so thats cuts that out for me, used to eat but gave it up a long time ago
    jt

    you bring light in..to a dark place


 

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